Introducing our new Chef:
Gaetano De Rosa
Chef Gaetano De Rosa is a culinary maestro whose journey from the heart of Napoli, Italy, to the vibrant food scene of Australia has been nothing short of extraordinary.
With a decade of experience under his belt, Chef Gaetano has perfected the art of Italian cuisine, infusing his dishes with the rich flavors and traditions of his homeland.
Since arriving in Australia in 2017, he has captivated taste buds and earned acclaim for his innovative approach, blending classic Italian techniques with contemporary flair.
Recently, Chef Gaetano showcased his exceptional creativity by crafting our new menu, a reflection of his passion for delivering unforgettable dining experiences. His dedication and artistry continue to make a remarkable impact in the culinary world.
The team at Pimlott & Strand look forward to hosting you soon.